Items where Author is "Soeder, C. J."
Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Jaleel, S. A. and Soeder, C. J. (1973) Current trends in micro-algal culture as protein source in West Germany--food and feed applications. Indian Food Packer, 27 (1). pp. 45-57.