![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Spoorthy, B. K."
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Number of items: 1.
Spoorthy, B. K. (2024) Thermal treatment for ready-to-cook chapati (indian flatbread) to enhance ambient storage life. [Student Project Report] (Submitted)
Spoorthy, B. K. (2024) Thermal treatment for ready-to-cook chapati (indian flatbread) to enhance ambient storage life. [Student Project Report] (Submitted)