![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Spoorthy, M."
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Student Project Report
Number of items: 1.
Student Project Report
Spoorthy, M. (2025) Development of ready-to-eat goan curry and its shelf-life study employing thermal treatment. [Student Project Report] (Submitted)