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Items where Author is "Sripriya, Gandham"
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Sripriya, Gandham (2000) Overview of headspace techniques in flavour analysis. Masters thesis, Central Food Technological Research Institute.
Sripriya, Gandham (2000) Studies on the analysis of basmati rice flavour using head space purge and trap (P&T) technique. [Student Project Report] (Submitted)