Items where Author is "Srivastava, Prateeti"

[up]

Group by: Item Type | No Grouping

Jump to: Article

Number of items: 1.

Article

Srivastava, Prateeti and Indrani, D. and Singh, R. P. (2014) Effect of dried pomegranate (Punica granatum) peel powder (DPPP) on textural, organoleptic and nutritional characteristics of biscuits. International Journal of Food Sciences and Nutrition, 65 (7). pp. 827-833. ISSN 0963-7486

This list was generated on Mon Sep 15 23:09:59 2025 UTC.