Items where Author is "Stapley, A. G. F."

Padma Ishwarya, S. and Anandharamakrishnan, C. and Stapley, A. G. F. (2015) Spray-freezedrying: A novel process for the drying of foods and bioproducts. Trends in Food Science and Technology, 41 (2). pp. 161-181.

Anandharamakrishnan, C. and Gimbun, J. and Stapley, A. G. F. and Rielly, C. D. (2010) Application of Computational Fluid Dynamics (CFD) Simulations to Spray-Freezing Operations. Drying Technology, 28. pp. 94-102.

Anandharamakrishnan, C. and Gimbun, J. and Stapley, A. G. F. and Rielly, C. D. (2010) A Study of Particle Histories during Spray Drying Using Computational Fluid Dynamic Simulations. Drying Technology, 28. pp. 566-576.