Items where Author is "Sudhakar, Singh"

Group by: Item Type | No Grouping

Number of items: 3.

Article

Sudhakar, Singh and Singh, R. P. (2008) In Vitro Methods of Assay of Antioxidants: An Overview. Food Reviews International, 24. pp. 392-415.

Sudhakar, Singh (2005) Antimicrobial activity of tamarind seed coat extract. Masters thesis, University of Mysore.

Sudhakar, Singh (2004) Antioxidants: Various Methods of Evaluation. Masters thesis, University of Mysore.

This list was generated on Thu Nov 21 17:24:43 2024 IST.

Export as	Atom RSS 1.0 RSS 2.0