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Items where Author is "Swathi, R."
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Number of items: 3.
Article
Suresh Kumar, G. and Swathi, R. and Gopala Krishna, A. G. (2014) Fat-soluble nutraceuticals and their composition in heat-processed wheat germ and wheat bran. International Journal of Food Sciences and Nutrition, 65 (3). pp. 327-334.
Student Project Report
Swathi, R. (2019) Fumigation effect of selected phytochemicals and cuticular surface chemical profile analysis in stored product insect pests. [Student Project Report] (Submitted)
Swathi, R. (2012) Studies On the Neutraceuticals of Minor Compounds of Extracted Oil From Roasted Wheat Germ and Wheat Bran. [Student Project Report] (Submitted)