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Items where Author is "Tandjin, M."

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Tandjin, M. and Panda, B. (1972) Effect of oil dipping and oil spraying on some quality characteristics of eggs stored at 40 degree and during subsequent marketing period. Indian Food Packer, 26 (1). 14-19, 15 ref..

This list was generated on Sat Feb 7 04:45:53 2026 UTC.