Items where Author is "Thiraviam, Vanitha"

Hridhay Keerthana, Kotha and Thiraviam, Vanitha (2025) Identification of tropolone derivatives from black turmeric (Curcuma caesia Roxb.) essential oil and their application in postharvest management of mangoes (Mangifera indica L.). Natural Product Research. pp. 1-9.

Dheephiga, Mahendiran and Goswami, S. P. and Gayathri, Krishnan and Thiraviam, Vanitha (2025) An exploratory study on the prevalence of dysphagia and malnutrition risk among older residents in care homes. Journal of Food Science and Technology. pp. 1-9.

Nataraj, Manjula and Hridhay Keerthana, Kotha and Thiraviam, Vanitha (2024) Valorization of Passion and Tamarillo Fruit Waste for Extraction and Characterization of Pectin. Waste and Biomass Valorization, 15. pp. 5263-5274.