Items where Author is "Udaya Kumari, C. G."

Udaya Kumari, C. G. (2005) Immunochemical studies directed towards the detection of low level insect contamination in stored foods. Doctoral thesis, Central Food Technological Research Institute.

Skerritt, J. H. and Hill, A. S. and Sashidhar Rao, R. B. and Beasley, H. L. and Rani, B. E. A. and Udaya Kumari, C. G. and Vijayashankar, Y. N. and Venugopal, N. B. R. K. (2003) Sample Matrix Interference in Immunoassays for Organochlorine Residues in Plant-derived Foods and Some Strategies for Their Removal. Food and Agricultural Immunology, 15 (1). pp. 17-34.