![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Uma, T. N."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Poorvisha, R. and Uma, T. N. and Jyothi Lakshmi, A. (2020) Dephytinising efficacy of wheat phytase in enhancing the bioaccessibility of minerals in high phytate foods. Journal of Food Measurement and Characterization.