Items where Author is "Urmila, Marfatia"

Wagle, D. S. and Urmila, Marfatia and Sreenivasan, A. (1962) The effect of variation in the calorie. Protein ratio of the diet on nitrogen retention and body composition in the rat. British Journal of Nutrition, 16. pp. 369-377.

Urmila, Marfatia and Rao, T. B. and Sreenivasan, A. (1960) A study of the effect of variation in dietary fat levels, protein quality and B vitamins supplementation, on lipid composition and distribution in blood and liver in rats. Proc of the symposium on Proteins, Mysore, August. pp. 133-139.

Urmila, Marfatia and Rao, T. B. and Sreenivasan, A. (1960) A study of the effects of variations in protein quality and protein level on growth and body composition of rats. Proceedings of the Symposium on Proteins, Mysore, August. pp. 147-153.