Items where Author is "Vandana, Padmanabhan"

Vandana, Padmanabhan and Giridhar, Parvatam (2024) Effect of dehydration methods on pigment characteristics, bioactives profile and antioxidant potential of blue petals of Clitoria ternatea L. Journal of Food Measurement and Characterization, 18. pp. 3536-3546.

Vandana, Padmanabhan (2024) Investigations on nutrients and nutraceutical potential of seeds and flowers of Clitoria ternatea L. Doctoral thesis, Central Food Technological Research Institute.