Items where Author is "Venkatasubbaiah, G."

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Venkatasubbaiah, G. and Ananthakrishna, S. M. and Dhanaraj, S. (1983) Packaging and transportation studies on apples. Indian Food Industry, 2 (4). pp. 167-170.

Venkatasubbaiah, G. and Mathew, A. G. (1970) Polyphenols of custard apple and their role in pink discolouration. Journal of Food Science and Technology, 7 (4). 203-204, 6 ref.. ISSN 0022-1155

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