Items where Author is "Venkateswaran, V."

Venkateswaran, V. (2010) Characterization Of Bioactive Molecules From Monascus Purpureus Fermented Finger Millet (Eleusine Coracana). PhD thesis, University of Mysore.

Venkateswaran, V. and Vijayalakshmi, G. (2010) Finger millet (Eleusine coracana) – An Economically viable source for Antihypercholesterolemic Metabolites Production by Monascus purpureus. Journal of Food Science and Technology, 47 (4). pp. 426-431.

Venkateswaran, V. and Vijayalakshmi, G. (2010) Value addition to finger millet (Eleusine coracana) by germination and fermentation with Monascus purpureus. International Journal of Food Sciences and Nutrition. pp. 1-6.