Items where Division is "Dept. of Biochemistry" and Year is 2008

A

Abraham, Jessy and Bhat, S. G. (2008) Permeabilization of baker's yeast with N-lauroyl sarcosine. Journal of industrial microbiology & biotechnology, 35. pp. 799-804. ISSN 1367-5435

Ajila, C. M. and Leelavathi, K. and Prasada Rao, U. J. S. (2008) Improvement of dietary fiber content and antioxidant properties in soft dough biscuits with the incorporation of mango peel powder. Journal of Cereal Science, 48. pp. 319-326.

Ajila, C. M. and Prasada Rao, U. J. S. (2008) Protection against hydrogen peroxide induced oxidative damage in rat erythrocytes by Mangifera indica L. peel extract. Food and Chemical Toxicology, 46 (1). pp. 303-309.

Ani, V. and Akhilender Naidu, K. (2008) Antihyperglycemic activity of polyphenolic components of black/bitter cumin Centratherum anthelminticum (L.) Kuntze seeds. European Food Research and Technology, 226. pp. 897-903.

Ani, V. (2008) Studies on phytochemicals and biological properties of bitter cumin (Centratherum anthelminticum (L.) Kuntze). PhD thesis, University of Mysore.

Anitha, Gopal B. (2008) Cereal starch digestibility by porcine pancreatic α-amylase isoforms in vitro: Effect of non-starch polysaccharides. PhD thesis, University of Mysore.

Anitha, Gopal B. and Muralikrishna, G. (2008) Physico-chemical characteristics of native and pancreatic alpha-amylase digested cereal and finger millet starches. Journal of Food Science and Technology, 45 (4). pp. 300-304.

Anitha, Gopal B. and Sridevi Annapurna, Singh and Muralikrishna, G. (2008) Porcine pancreatic alpha amylase and its isoforms—Effect of deglycosylation by peptide-N-glycosidase F. International Journal of Biological Macromolecules, 43 (2). pp. 100-105. ISSN 0141-8130

B

Bharathi, P. Vasudevaraju and Govindaraju, M. (2008) Molecular toxicity of aluminium in relation to neurodegeneration. Indian Journal of Medical Research, 128. pp. 545-556.

Bharathi, P. and Nagabhushan, P. and Rao, K.S.J. (2008) Mathematical approach to understand the kinetics of α-synuclein aggregation: Relevance to Parkinson's disease. Computers in Biology and Medicine, 38 (10). pp. 1084-1093.

C

Chandrashekar, K. N. and Dr., Muralidhara (2008) Oxidative alterations induced by D-aspartic acid in prepubertal rat testis in vitro: a mechanistic study. Theriogenology, 70 (1). pp. 97-104. ISSN 0093-691X

Chethan, S. and Shylaja, M. Dharmesh and Malleshi, N. G. (2008) Inhibition of aldose reductase from cataracted eye lenses by finger millet(Eleusine coracana) polyphenols. Bioorganic and Medicinal Chemistry, 16. pp. 10085-10090.

Chithra, M. and Muralikrishna, G. (2008) Characterization of purified xylanase from finger millet (Eleusine coracana-Indaf 15) malt. European Food Research and Technology, 227. pp. 587-597.

Chithra, M. and Muralikrishna, G. (2008) An improved method for obtaining xylanase from finger millet(Eleusine coracana var. 'Indaf-15') malt. Journal of Food Science and Technology, 45 (2). pp. 166-169.

Chitra, Venugopal and Christina, M. Demos and Jagannatha Rao, K. S. (2008) Beta-secretase: Structure, Function, and Evolution. CNS and Neurological Disorders Drug Targets, 7 (3). pp. 278-294.

D

Deepa, G. and Vasudeva, Singh and Akhilender Naidu, K. (2008) Nutrient composition and physicochemical properties of Indian medicinal rice - Njavara. Food Chemistry, 106 (1). pp. 165-171.

Deepa, K. (2008) Nutrient Composition of Chekurmanis Leaves at Different Stages of Maturity. [Student Project Report]

Diwakar, B. T. and Dutta, P. K. and Lokesh, B. R. and Akhilender Naidu, K. (2008) Bio-availability and metabolism of n-3 fatty acid rich garden cress (Lepidium sativum) seed oil in albino rats. Prostaglandins Leukotrienes and Essential Fatty Acids, 78 (2). pp. 123-130.

G

Geetanjali, Deshpande (2008) Low Glycemic Index Foods and their Value Addition by Plants of Medicinal Value in Preparation of Formulations for Diabetics. [Student Project Report]

George, K. Shinomol and Dr., Muralidhara (2008) Prophylactic neuroprotective property of Centella asiatica against 3-nitropropionic acid induced oxidative stress and mitochondrial dysfunctions in brain regions of prepubertal mice. NeuroToxicology, 29. pp. 948-957.

Gupta, Veer Bala and Indi, S. S. and Rao, K. S. J. (2008) Studies on the role of amino acid stereospecificity in amyloid beta aggregation. Journal of Molecular Neuroscience, 34 (1). pp. 35-43. ISSN 0895-8696

H

Hanumanthappa, Manjunatha and Srinivasan, Krishnapura (2008) Hypolipidemic and antioxidant potency of heat processed turmeric and red pepper in experimental Rats. African Journal of Food Science, 2. pp. 1-6.

Harish Babu, B. N. and Mahesh, P. A. and Venkatesh, Y. P. (2008) A cross-sectional study on the prevalence of food allergy to eggplant(Solanum melongena L.) reveals female predominance. Clinical and Experimental Allergy, 38. pp. 1795-1802.

Harshini, Medappa (2008) Chondroitin sulfate/Dermatan sulfate from Rat Kidney. [Student Project Report]

K

Kalpana, Platel and Srinivasan, K. (2008) All that you eat is not what you really get ! Indian Food Industry. pp. 31-35.

L

Lakshminarayana, R. (2008) Effect of Dietary Components on the Bio-availability and Bioactivity of Xanthophylls in Rats. PhD thesis, University of Mysore.

M

Mabel, M. J. and Sangeetha, P. T. and Kalpana, Platel and Srinivasan, K. and Prapulla, S. G. (2008) Physicochemical characterization of fructooligosaccharides and evaluation of their suitability as a potential sweetener for diabetics. Carbohydrate Research, 343 (1). pp. 56-66. ISSN 0008-6215

Madhavi Latha, G. and Muralikrishna, G. (2008) Optimized procedure for the isolation of acetic acid esterase from malted finger millet (Eleusine coracana). Journal of Food Science and Technology, 45 (4). pp. 295-299.

Manu, B. T. and Prasada Rao, U. J. S. (2008) Influence of size distribution of proteins, thiol and disulfide content in whole wheat flour on rheological and chapati texture of Indian wheat varieties. Food Chemistry, 110 (1). pp. 88-95.

Manu, B. T. (2008) Effect of oxidative enzymes on structure-function of wheat proteins. PhD thesis, University of Mysore.

Ms., Bharathi and Rao, K.S.J. (2008) Molecular Understanding of Copper and Iron Interaction with alpha-Synuclein by Fluorescence Analysis. Journal of Molecular Neuroscience, 35. pp. 273-281. ISSN 0895-8696

Mustak, Mohammed S and Sathyanarayana Rao, T. S. and Shanmugavelu, P. and Sundar, N. M. Shama and Rani, B. Menon and Rao, R. V. and Rao, K. S. J. (2008) Assessment of serum macro and trace element homeostasis and the complexity of inter-element relations in bipolar mood disorders. Clinica Chimica Acta; International Journal of Clinical Chemistry, 394 (1-2). pp. 47-53. ISSN 0009-8981

Mysore, S. Shobha and Tharanathan, R. N. (2008) Nonspecific Activity of Bacillus acidopullulyticus Pullulanase on Debranching of Guar Galactomannan. Journal of Agricultural and Food Chemistry, 56. pp. 10858-10864.

N

Nandita, Singh and Vasudeva, Kamath and Narasimhamurthy, K. and Rajini, P.S. (2008) Protective effect of potato peel extract against carbon tetrachloride-induced liver injury in rats. Environmental Toxicology and Pharmacology, 26. pp. 241-246.

P

Poornima, A. N (2008) Fatty Acid Analysis from Edible Oils and Fats. [Student Project Report]

Pramod, S. N. and Venkatesh, Y. P. (2008) Allergy to eggplant (Solanum melongena) caused by a putative secondary metabolite. Journal of Investigational Allergology and Clinical Immunology , 18 (1). pp. 59-62. ISSN 1018-9068

R

Radha, M. (2008) Characterization of an Amylase from Native Finger Millet (Eleusine Coracana). [Student Project Report]

Rajni, Chopra and Yella Reddy, S. and Sambaiah, K. (2008) Structured lipids from rice bran oil and stearic acid using immobilized lipase from Rhizomucor miehei. European Journal of Lipid Science and Technology, 110. pp. 32-39.

Rajni, Chopra (2008) Studies on the preparation of structured lipids from rice bran oil. PhD thesis, University of Mysore.

Rakshit, K.D. and Darukeshwara, J. and Rathina Raj, K. and Narasimhamurthy, K. and Saibaba, P. and Bhagya, S. (2008) Toxicity studies of detoxified Jatropha meal (Jatropha curcas) in rats. Food and Chemical Toxicology, 46. pp. 3621-3625.

Ramya, Ramesh (2008) Analysis of fatty acids from oils and fats. [Student Project Report]

Ramya, S. (2008) Isolation and characterization of immunomodulatory proteins from Tinospora cordifolia. [Student Project Report]

Rangaswamy, Lakshminarayana and Aruna, G. and Sangeetha, Ravi Kumar and Bhaskar, N. and Divakar, S. and Baskaran, V. (2008) Possible degradation/biotransformation of lutein in vitro and in vivo: isolation and structural elucidation of lutein metabolites by HPLC and LC-MS (atmospheric pressure chemical ionization). Free Radical Biology and Medicine, 45. pp. 982-993.

Rekha, M. N. and Ramesh Yadav, A. and Shylaja, Dharmesh and Chauhan, A. S. (2008) Evaluation of Antioxidant Properties of Dry Soup Mix Extracts Containing Dill (Anethum sowa L.) Leaf. Food Bioprocess Technology.

S

Sangeetha, Ravi Kumar and Bhaskar, Narayan and Baskaran, V. (2008) Fucoxanthin restrains Oxidative stress induced by Retinol Deficiency through Modulation of Na+Ka+-ATPase and Antioxidant Enzyme activities in Rats. European Journal of Nutrition, 47. pp. 432-441.

Sathyanarayana Rao, T. S. and Asha, M. R. and Ramesh, B. N. and Jagannatha Rao, K. S. (2008) Understanding nutrition, depression and mental illnesses. Indian Journal of Psychiatry, 50 (2).

Shashank, S. (2008) Analysis of fatty acid profile from edible oils and fats. [Student Project Report]

Shinomol, George K. (2008) Biochemical insights related to the Propensity of Phytochemicals in Forestalling/Reversing Neuronal Dysfunctions. PhD thesis, University of Mysore.

Shinomol, George K. and Muralidhara, Dr. (2008) Effect of Centella asiatica leaf powder on oxidative markers in brain regions of prepubertal mice in vivo and its in vitro efficacy to ameliorate 3-NPA-induced oxidative stress in mitochondria. Phytomedicine , 15. pp. 971-984. ISSN 1618-095X

ShreeRanga, Nagaraj and Muthukumar, S. Peddha and Uma, V. Manjappara (2008) Fragments of obestatin as modulators of feed intake, circulating lipids,and stored fat. Biochemical and Biophysical Research Communications, 366. pp. 731-737.

Siddaraju, M. N. (2008) Antiulcer And Anticancer Bioactive Compounds From Ginger (Zingiber Officinale) And Mango Ginger (Curcuma Amada). Doctoral thesis, University of Mysore.

Sreenath, K. and Venkatesh, Y. P. (2008) Analysis of erythritol in foods by polyclonal antibody-based indirect competitive ELISA. Analytical and Bioanalytical Chemistry, 391. pp. 609-615. ISSN 1618-2650

Srinivasan, K. (2008) Reason to season: Spices as functional food adjuncts with multiple health effects. Indian Food Industry. pp. 36-47.

Srinivasan, K. (2008) Evaluation of certain bioactive components using in ovo diabetic model. [Student Project Report]

Srinivasan, K. and Platel, K. and Rao, M. V. L. (2008) Hypotriglyceridemic effect of dietary vanillin in experimental rats. European Food Research Technology, 228. pp. 103-108.

Srinivasan, M. R. and Chandrasekhara, N. and Srinivasan, K. (2008) Cholesterol lowering activity of mango ginger (Curcuma amada Roxb.) in induced hypercholesterolemic rats. European Food Research and Technology.

Supriya, Veda and Kalpana, Platel and Srinivasan, Krishnapura (2008) Influence of Food Acidulants and Antioxidant Spices on the Bioaccessibility of �-Carotene from Selected Vegetables. Journal of Agricultural and Food Chemistry , 56. pp. 8714-8719.

Suresh Kumar, G. and Shetty, A. K. and Salimath, P. V. (2008) Modulatory effect of bitter gourd (Momordica charantia LINN.)on alterations in kidney heparan sulfate in streptozotocin-induced diabetic rats. Journal of Ethnopharmacology, 115 (2). pp. 276-283. ISSN 1613-4125

T

Thyagaraju, B.M and Dr., Muralidhara (2008) Ferulic Acid Supplements Abrogate Oxidative Impairments in Liver and Testis in the Streptozotocin-Diabetic Rat. Zoological Science, 25 (8). pp. 854-860.

Thyagaraju, B.M and Dr., Muralidhara (2008) Vulnerability of Prepubertal Mice Testis to Iron Induced Oxidative Dysfunctions In Vivo and Functional Implications. International Journal of Fertility and Sterility, 1 (4). pp. 145-154.

V

Vasudeva Raju, P. and Ms., Bharathi and Garruto, R. M. and Sambamurti, K. and Rao, K. S. J. (2008) Role of DNA dynamics in Alzheimer's disease. Brain Research Reviews, 58 (1). pp. 136-48. ISSN 0165-0173

Vasudeva Raju, P. and Satish Madhusudhana Rao, S. and Rao, K. S. J. (2008) Studies on Actinomycin D induced changes in supercoiled DNA integrity. Current Trends in Biotechnology and Pharmacy, 2 (3). pp. 433-441.

Venkatesh, S. and Dayananda, C. (2008) Properties, Potentials, and Prospects of Antifreeze Proteins. Critical Reviews in Biotechnology,, 28. pp. 57-82.

Vijayendra, S. V. N. and Palanivel, G. and Mahadevamma, S. and Tharanathan, R. N. (2008) Physico-chemical Characterization of an Exopolysaccharide produced by a Non-ropy strain of Leuconostoc sp. CFR 2181 isolated from Dahi,an Indian Traditional Lactic fermented Milk Product. Carbohydrate Polymers, 72. pp. 300-307.

Y

Yasmine, Nadler and Alexander, Alexandrovich and Nikolaos, Grigoriadis and Tobias, Hartmann and Jagannatha Rao, K. S. (2008) Increased expression of the gamma-secretase components presenilin-1 and nicastrin in activated astrocytes and microglia following traumatic brain injury. Glia, 56 (5). pp. 552-567.