Items where Division is "Fermentation Technology and Bioengineering" and Year is 2006
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A
Aboli, Dhole (2006) Effect Of Different Additives On Bun Quality. [Student Project Report]
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Bhavyashree, S. (2006) Media Optimisation for Lipase Production. [Student Project Report]
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Chaithra, C.M. (2006) Studies On Antioxidants From Fungal Isolates. [Student Project Report]
Chidananda, C. and Jaganmohan Rao, L. and Sattur, A. P. (2006) Sclerotiorin from Penicillium frequentans, a potent inhibitor of aldose reductase. Biotechnology Letters, 28 (20). pp. 1633-1636. ISSN 0141-5492
Chouhan, R. S. and Vivek Babu, K. and Kumar, M. A. and Neeta, N. S. and Thakur, M. S. (2006) Detection of methyl parathion using immuno-chemiluminescence based image analysis using charge coupled device. Biosensors and Bioelectronics, 21 (7). pp. 1264-1271. ISSN 0956-5663
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Hirlekar Schmid, A. and Stanca, S. E. and Thakur, M. S. and Ravindranathan Thampia, K. and Raman Suri, C. (2006) Site-directed antibody immobilization on gold substrate for surface plasmon resonance sensors. Sensors and Actuators B, 113 (1). pp. 297-303. ISSN 0925-4005
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Indumathi, K. (2006) Degradation of Chlorophenol by Microbial Consortium. [Student Project Report]
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Kenchaiah, Lohith and Balaraman, Manohar and Soundar, Divakar (2006) Influence of buffer and L-phenylalanine concentration in the Rhizomucor miehei lipase catalysed synthesis of L-phenylalanyl-D-glucose ester investigated through response surface methodology. European Food Research and Technology, 224 (2). 219-224 ; 22 ref..
Kumar, M. A. and Chouhan, R. S. and Thakur, M. S. and Amita Rani, B. E. and Mattiasson, B. and Karanth, N. G. (2006) Automated flow enzyme-linked immunosorbent assay (ELISA) system for analysis of methyl parathion. Analytica Chemica Acta, 560 (1). pp. 30-34. ISSN 0003-2670
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Lohith, K. (2006) Enzymatic synthesis of selected amino acid esters of sugars. PhD thesis, University of Mysore.
Lohith, K. and Vijayakumar, G. R. and Somashekar, B. R. and Sivakumar, R. and Divakar, S. (2006) Glycosides and amino acyl esters of carbohydrates as potent inhibitors of angiotensin converting enzyme. European Journal of Medicinal Chemistry, 41 (9). pp. 1059-72. ISSN 0223-5234
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Ramaiah, Sivakumar and Giriyapura, R. Vijayakumar and Balaraman, Manohar and Soundar, Divakar (2006) Competitive substrate inhibition of amyloglucosidase from Rhizopus sp. by vanillin and curcumin. Biocatalysis and Biotransformation, 24 (4). pp. 299-305. (Submitted)
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Sahithi, S. (2006) Studies on the Influence of Inoculum on Lipase Production from Aspergillus niger. [Student Project Report]
Sandhya Rani, S.V (2006) Ayurvedic Fermented Products as a Source Of Probiotics. [Student Project Report]
Sharda Prasad, Awasthi (2006) Studies on stabilization of lipase from Aspergillus niger. [Student Project Report]
Shruti, Yadav (2006) Expression Of Fum5 Gene In E.Coli Strain Bl 21. [Student Project Report]
Sindhu, S. (2006) Detection of Ochratoxin by Immunoassay. [Student Project Report]
Sivakumar, R. and Divakar, S. (2006) Glycosylation of vanillin by amyloglucosidase in organic media. Tetrahedron Letters, 47 (5). pp. 695-699. ISSN 0040-4039
Somvanshi, Pramod Rajaram (2006) Biotransformation Of Catechins And Value Added Products From Tea Wastes. [Student Project Report]
Sunanda Margrett, Williams (2006) Amyloglucosidase Catalysed Synthesis of Riboflavinyl Glycosides. [Student Project Report]
Surya, Pandey (2006) Rheology studies of lipase solution. [Student Project Report]
Swaroopa, N.B and Kruthika, R. (2006) Biosensors for Food and Pesticide Analysis. [Student Project Report]
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Vijayakumar, G. R. (2006) Enzymatic synthesis of selected glycosides. PhD thesis, University of Mysore.
Vijayakumar, G. R. and Balaraman, Manohar and Soundar, Divakar (2006) Amyloglucosidase-catalysed synthesis of curcumin-bis-alpha-D-glucoside - a response surface methodological study. European Food Research and Technology, 223 (6). 725-730 ; 30 ref..