Items where Division is "Flour Milling Bakery and Confectionary Technology" and Year is 1968
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Number of items: 2.
Bains, G. S. (1968) Flour Milling and Baking Industry in India. Journal of Food Science and Technology, 5 (4). pp. 211-212.
Patni, M. K. (1968) Developments in protein processed cereal foods : Studies of the use of cottonseed flour in biscuits. Masters thesis, Central Food Technological Research Institute.