Items where Division is "Food Microbiology" and Year is 1951
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Number of items: 2.
Johar, D. S. (1951) Micro-organisms in Indian sugars. Indian Journal of Horticulture, 8 (2). pp. 19-21.
Johar, D. S. and Anand, J. C. (1951) Note on the microbiology of brined mango slices. Indian Journal of Horticulture, 8 (4). p. 45.