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Items where Division is "Food Packaging Technology" and Year is 1979

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Number of items: 8.

Article

Balasubrahmanyam, N. and Indiramma, A. R. and Anandaswamy, B. (1979) Packaging requirements for sugar confectionery. Proceedings of the Symposium on the Status and Prospects of the Confectionery Industry in India. pp. 112-115.

Balasubramanyam, N. and Anandaswamy, B. (1979) Packaging requirements for fried potato chips. Indian Food Packer, 33 (3). 3-7, 8 ref..

Kumar, K. R. and Anandaswamy, B. (1979) Shelf-life studies on a flour blend based on maize and pulses. Journal of Food Science and Technology, India, 16 (3). 118-119, 4 ref..

Mahadevaiah, M. and Gowramma, R. V. (1979) Suitability of lacquered cans for canning mango juice. Journal of Food Science and Technology, India, 16 (3). pp. 114-115.

Mahadeviah, B. and Kumar, K. R. and Anandaswamy, B. (1979) Storage behaviour of Khara boondi - an Indian savory in flexible films. Indian Food Packer, 33 (3). 23-27, 4 ref..

Mahadeviah, M. and Gowramma, R. V. and Eipeson, W. E. and Sastry, L. V. L. and Shah, G. R. and Patwardhan, S. G. and Gosavi, A. N. (1979) Assessment of differential tinplate for canning processed food products. Indian Food Packer, 33 (1). 21-28, 2 ref..

Thesis

Jagadindra Chandra Shaha, Chaudhury (1979) Aseptic canning. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Shekhawat Daulat, Singh (1979) Packaging and storage studies of cream-biscuit. [Student Project Report] (Submitted)

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