Items where Division is "Food Safety Analytical Quality Control Lab" and Year is 1992

H

Hariharan, K. and Purushothama, S. and Murthy, K. N. and Raina, P. L. (1992) Effect of long term feeding of palm oil on growth and lipid metabolism in rats. Nutrition Research, 12 (7). pp. 867-877.

N

Nasirullah, Dr. and Krishnamurthy, M. N. and Nagaraja, K. V. (1992) Methods for detection of rice-bran, mustard, karanja oils and rice-bran deoiled cake. Fett Wissenschaft Technologie, 94 (12). 457-458, 12 ref..

R

Rao, G. V. and Rao, K. S. (1992) Evidence for a hydroxy-aluminium polymer (Al13) in synaptosomes. FEBS letters, 311 (1). pp. 49-50. ISSN 0014-5793

S

Sandhu, J. C. and Narayana Swamy, M. and Prema, Vishwanath. and Nusrath, Nasir. and Nagaraja, K. V. (1992) Quality status of desiccated coconut. Indian Coconut Journal, 23 (2). pp. 5-10.

U

Usha Rani, M. and Rama Rao, S. N. and Girija Bai, R. and Nagaraja, K. V. (1992) Studies on quality standards of Indian commercial pickle. Indian Food Packer, 46 (4). 27-33, 4 ref..