Items where Division is "Meat Fish and Poultry Technology" and Year is 1978

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Number of items: 3.

Article

Madhwaraj, M. S. and Nair, P. R. and Nair, K. K. S. and Kadkol, S. B. and Baliga, B. R. (1978) Estimation of drained weight of canned keema curry - an objective method. ISI Bulletin, 30 (5). pp. 184-185.

Mahendrakar, N. S. and Moorjani, M. N. (1978) Extraction of proteins in fresh chicken muscle. Journal of Food Science and Technology, 14 (5). 223-224, 6 ref..

Ahmadi, A. Z. (1978) Effect of oil dip and oil spray on preservation of egg. [Student Project Report] (Submitted)

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