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Items where Division is "Plantation Products Spices and Flavour Technology" and Year is 1988

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Number of items: 5.

J

Jagadesh, K (1988) Flavour extractives from minor spices. Masters thesis, Central Food Technological Research Institute.

M

Manjunath, M. N. and Sattigeri, V. D. and Nagaraja, K. V. (1988) Curcumin in turmeric. Indian Spices, 25 (4). pp. 9-12.

S

Sampathu, S. R. and Krishnamurthy, N. and Sowbhagya, H. B. and Shankaranarayana, M. L. (1988) Studies on quality of turmeric (Curcuma longa) in relation to curing methods. Journal of Food Science and Technology, 25 (3). pp. 152-155. ISSN 0022-1155

Seshadri, R. and Dhanaraj, N. (1988) New hydrophobic lipid interactions in tea cream. Journal of the Science of Food and Agriculture, 45 (1). pp. 79-86. ISSN 0022-5142

Simon, A (1988) Carbonated decaffeinated teas. [Student Project Report] (Submitted)

This list was generated on Tue Apr 16 12:53:14 2024 IST.