Items where Division is "Sensory Science" and Year is 1994

A

Anupama, Kamath (1994) Sweeteners and sweetness. Masters thesis, Central Food Technological Research Institute.

B

Bhopinder Singh, Mehta (1994) Fruit processing with special reference to apples. Masters thesis, Central Food Technological Research Institute.

N

Narasimhan, S. and Sarvamangala, G. K. and Vasanth Kumar, A. K. and Nagin, Chand. and Rajalakshmi, D. (1994) Kinetics of the Kreis test through response surface methodology. Journal of the American Oil Chemists' Society, 71 (11). 1267-1271, 15 ref..

Nava Kumar, Nath (1994) Quality analysis of blended coffee. [Student Project Report] (Submitted)

P

Pimputkar, M. P (1994) Mango : Characteristics, chemistry, products, quality and technology. Masters thesis, Central Food Technological Research Institute.

Pimputkar, M. P (1994) Optimised mango puree blends for ready to serve mango beverage. [Student Project Report] (Submitted)