Items where Division is "Sensory Science" and Year is 2021

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Article

Sharanappa, T. T. and Chetana, R. and Roopa, B. S. and Suresh Kumar, G. (2021) Effect of wheat bran oil concentrates on quality and nutrition of WBO dark compound chocolates. LWT - Food Science and Technology, 142. p. 111005. ISSN 0023-6438

This list was generated on Sat Dec 21 19:21:00 2024 IST.