Items where Division is "Molecular Nutrition" and Year is 2025

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Cathrine Bethi, M. S. and Meghana Kumar, N. and Sreeram Kalarikkal, P. and Janakiraman, Narayanan and Gopinath Sundaram, M. (2025) Fenugreek-derived exosome-like nanovesicles containing bioavailable phytoferritin for the management of iron deficiency anemia. Journal of Food Chemistry, 490. pp. 1-15.

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Harsha, Joy (2025) An Investigation on the potential role of Nobiletin and Tangeretin in Tau Clearance in Alzheimer’s disease. [Student Project Report] (Submitted)

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Pratibha, Kumari and Vinayak, Hegde and Anant, Bakshi and Suguna, M. and Dharma Prasad, M. and Gnanesh Kumar, B. S. and Dandamudi, Usharani and Kunal, Sharan and Ravi, Kumar (2025) A novel regulatory motif at the hinge dimer interface of the MksB mediates dimerization and DNA binding activity. Biochimie, 230. pp. 68-85.

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Sanya Hazel, Soans and Muzaffar Jahangir, Chonche and Kunal, Sharan and Asha, Srinivasan and Ann Catherine, Archer (2025) Apoptotic and anti-inflammatory effect of nisin-loaded sodium alginate-gum arabic nanoparticles against colon cancer cells. International Journal of Biological Macromolecules, 305. pp. 1-13.

Sarita, Gupta (2025) Characterization of Finger Millet Bioactive Peptides derived through Lactobacillus helveticus mediated Solid -State fermentation for Antioxidant and DPP4 inhibitory activity. [Student Project Report] (Submitted)

Soundaram, Rajendran and Yashaswini, Jayaram and Janakiraman, Narayanan and Gopinath Sundaram, M. (2025) Nanocarrier potential of small cardamom-derived exosome-like nanovesicles for the delivery of appetite-enhancing peptide, Ghrelin. Journal of Food Bioscience, 69. pp. 1-11.

Sreeram Peringattu, Kalarikkal and Meghana Kumar, N. and Soundaram, Rajendran and Jahnavi, Ravilla and Janakiraman, Narayanan and Gopinath Sundaram, M. and Cathrine, M. S. B. (2025) Natural plant-derived nanovesicles for effective psoriasis therapy via dual modulation of IL-17 and NRF2 pathway. Journal of iScience, 28. pp. 1-23.