[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Browse by By Journal

[up] Up a level
Number of items: 1.

Srinivasan, K. (2006) Biochemistry of alcohol: An overview. Beverage and Food World, 33 (1). pp. 48-52.

This list was generated on Sun Jan 11 16:57:01 2026 UTC.