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Number of items: 4.

Majumder, S. K. (1982) Approaches to the assessment of food losses. Food and Nutrition Bulletin, 4 (2). 25-32, 19 ref..

Majumder, S. K. (1982) Non-toxic food protectants: comparative nutrition and physiology of pests in relation to the protection of processed foods. Food and Nutrition Bulletin, 4 (1). 26-32, 23 ref..

Moorjani, M. N. (1982) Research and development work on fish-enriched protein foods from inexpensive varieties of fish. Food and Nutrition Bulletin, 4 (4). 46-49, 7 ref..

Desikachar, H. S. R (1982) Technology options for formulating weaning foods for the economically weaker segments of populations in developing countries. Food and Nutrition Bulletin, 4 (4). 57-59, 5 ref..

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