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Meena, Kumari and Muthukumar, S. P. (2020) Effect of probiotics on prevention or treatment of obesity. Indian Food Industry Magazine, 2 (4). pp. 16-19.

Vidyashree, M. R. and Vijayalakshmi, M. R. (2020) Health benefits and the need for processing mushrooms: A review. Indian Food Industry Magazine, 2 (1). pp. 21-32.