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Venugopal, K. and Rama, Rao (1978) Available lysine and vitamin C in germinated blackgram (Phaseolus mungo) seeds. Indian Journal of Nutrition and Dietetics, 15 (1). 9-11, 13 ref..

Achaya, K. T. (1978) Visible and invisible fat consumption in India, and the influence of region, income and age. 1. Availability and consumption of visible fat. Indian Journal of Nutrition and Dietetics, 15 (4). 120-127; 7 ref..

Achaya, K. T. (1978) Visible and invisible fat consumption in India, and the influence of region, income and age. 2. Invisible fat intakes. Indian Journal of Nutrition and Dietetics, 15 (5). 149-153; 7 ref..

Achaya, K. T. (1978) Visible and invisible fat consumption in India, and the influence of region, income and age. III. Quality of the fat consumed. Indian Journal of Nutrition and Dietetics, 15 (6). 181-191; 17 ref..