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Arun, Tapal (2019) Oil palm (Elaeis guineensis var. tenera) kernel globulin: Characterization and evaluation of its nutraceutical property. Doctoral thesis, University of Mysore.
Sunita, Mehta and Saravanan, M. and Balaji, Prakash and Mr, Deepak (2016) Development of a process for generating three dimensional microbial patterns amenable for engineering use. RSC Advances, 6. pp. 22586-22593.
Vishwanath, S. Vallabha and Arun, Tapal and Shinde, V. S. and Govindaraju, K. and Purnima Kaul, Tiku (2016) Effect of arginine : lysine ratio in free amino acid and protein form on L-NAME induced hypertension in hypercholesterolemic Wistar rats. RSC Advances, 6. pp. 73388-73398.
Karthik, P. and Anandharamakrishnan, C. (2016) Fabrication of a nutrient delivery system of docosahexaenoic acid nanoemulsions via high energy techniques. RSC Advances, 6. pp. 3501-3513.
Akshath, U. S. and Praveena, Bhatt (2016) Gold nanoparticle synthesis coupled to fluorescence turn-on for sensitive detection of formaldehyde using formaldehyde dehydrogenase. RSC Advances, 6. pp. 54777-54784.
Arun, Tapal and Gerd, E. Vegarud and Sreedhara, Ashoka and Prajna, Hegde and Shashikala, Inamdar and Purnima Kaul, Tiku (2016) In vitro human gastro-intestinal enzyme digestibility of globulin isolate from oil palm (Elaeis guineensis var. tenera) kernel meal and the bioactivity of the digest. RSC Advances, 6. pp. 20219-20229.
Gaurav Kumar, Pal and Suresh, P. V. (2016) Microbial collagenases: challenges and prospects in production and potential applications in food and nutrition. RSC Advances, 6. 33763–-33780.
Shashidhar, G. M. and Pravin, G. V. and Manohar, B. (2016) Nano-engineering of liposomes by Supercritical CO2 mediated Gas Anti-solvent method. RSC Advances, 6 (62). pp. 57739-57750.
Ezhilarasi, P. N. and Muthukumar, S. P. and Anandharamakrishnan, C. (2016) Solid Lipid Nanoparticle enhances bioavailability of Hydroxycitric acid than microparticle delivery system. RSC Advances, 6. pp. 53784-53793.