Glycoproteins: An Overview

Shylaja, M. and Seshadri, H. S. (1989) Glycoproteins: An Overview. Biochemical Education , 17 (4). pp. 170-178.

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Item Type:	Article
Uncontrolled Keywords:	Glycoproteins, Collagens, Glycosaminoglycans
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins
Divisions:	Dept. of Biochemistry
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	02 Jun 2011 05:55
Last Modified:	28 Dec 2011 10:23
URI:	http://ir.cftri.res.in/id/eprint/10062

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