Effect of Processing on Nutritional and Antinutritional Profile of Pearl Millet Grain Components.

Neha, Jha (2013) Effect of Processing on Nutritional and Antinutritional Profile of Pearl Millet Grain Components. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	pearl millet, processing, Antinutritional factors
Subjects:	600 Technology > 08 Food technology > 21 Cereals 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Grain Science and Technology Human Resource Development
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	02 Apr 2014 11:56
Last Modified:	02 Apr 2014 11:56
URI:	http://ir.cftri.res.in/id/eprint/11413

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