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Standardization of Chia Seeds Milling and Development of Traditional Food Product(S) From Raw and Processed Seeds
Mohamed, Shahid. J. (2016) Standardization of Chia Seeds Milling and Development of Traditional Food Product(S) From Raw and Processed Seeds. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Chia seeds milling conditions Idly, Idly podi masala vada traditional food product |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 21 Cereals 600 Technology > 08 Food technology > 04 Milling |
| Divisions: | Grain Science and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Nov 2016 12:22 |
| Last Modified: | 10 Nov 2016 12:22 |
| URI: | http://ir.cftri.res.in/id/eprint/12491 |
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