Anti-inflammatory effect of cardamom fractions in rats

Sneha, John (2016) Anti-inflammatory effect of cardamom fractions in rats. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	cardamom resin inflammation anti-inflammatory effect
Subjects:	600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	17 Nov 2016 08:45
Last Modified:	17 Nov 2016 08:45
URI:	http://ir.cftri.res.in/id/eprint/12533

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