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Experimental and Computational Modeling Approach for Evaluating the Absorption of Nano-formulated Vitamin E in Small Intestine.
Parthasarathi, S. (2017) Experimental and Computational Modeling Approach for Evaluating the Absorption of Nano-formulated Vitamin E in Small Intestine. Doctoral thesis, Academy of Scientific and Innovative Research.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | Vitamin E, nanoencapsulation technique, computational model, intestinal permeability, bioavailability |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 04 Vitamins 600 Technology > 08 Food technology > 07 Food Engineering |
| Divisions: | Food Engineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 01 Aug 2018 06:56 |
| Last Modified: | 01 Aug 2018 06:56 |
| URI: | http://ir.cftri.res.in/id/eprint/13760 |
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