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Ginger (Zingiber officinale): Protective Agent Against Aflatoxin B1 Induced Hepatotoxicity.
Vipin, A. V. (2018) Ginger (Zingiber officinale): Protective Agent Against Aflatoxin B1 Induced Hepatotoxicity. Doctoral thesis, Academy of Scientific and Innovative Research.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | protective effects, ginger phenolics, AFB1-induced oxidative stress, hepatotoxicity |
| Subjects: | 600 Technology > 08 Food technology > 30 Spices/Condiments 600 Technology > 08 Food technology > 09 Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 30 May 2019 09:28 |
| Last Modified: | 30 May 2019 09:28 |
| URI: | http://ir.cftri.res.in/id/eprint/14090 |
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