Ready to eat products from Green leafy vegetables.

Shruthi, S. M. (2018) Ready to eat products from Green leafy vegetables. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	Green Leafy Vegetables, Ready to Eat products, Enrichment/Fortification
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 23 Vegetables
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	05 Jun 2020 10:57
Last Modified:	05 Jun 2020 10:57
URI:	http://ir.cftri.res.in/id/eprint/14342

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