Foam-Mat Drying of Liquid Foods.
Sonam, Jain (2018) Foam-Mat Drying of Liquid Foods. Masters thesis, Central Food Technological Research Institute.
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Sonam Jain dissertation.pdf - Submitted Version Restricted to Repository staff only Download (3MB) |
Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | Foam-Mat Drying, liquid food, foam-mat drying technique |
Subjects: | 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration |
Divisions: | Food Engineering |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 05 Jun 2020 11:14 |
Last Modified: | 05 Jun 2020 11:14 |
URI: | http://ir.cftri.res.in/id/eprint/14344 |
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