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Carbohydrates of green roasted and soluble coffee : arabingalactan and mannan in green, roasted and soluble coffee.
Boonlert, Srisara (1970) Carbohydrates of green roasted and soluble coffee : arabingalactan and mannan in green, roasted and soluble coffee. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | green coffee bean, roasted coffee, mannan, arabinogalactan |
| Subjects: | 600 Technology > 07 Beverage Technology > 04 Coffee 600 Technology > 08 Food technology > 16 Nutritive value > 01 Carbohydrates |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 25 May 2022 04:37 |
| Last Modified: | 25 May 2022 04:37 |
| URI: | http://ir.cftri.res.in/id/eprint/15305 |
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