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Studies on Indian edible oils.

Ramamurti, K. (1950) Studies on Indian edible oils. Doctoral thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Doctoral)
Uncontrolled Keywords: edible oils, rancidity
Subjects: 600 Technology > 08 Food technology > 19 Lipids-oils/fats
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 30 May 2022 09:20
Last Modified: 30 May 2022 09:20
URI: http://ir.cftri.res.in/id/eprint/15368

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