Immobilization of FTase enzyme for the Production of FOS.
Pratiksha, R Subbumane (2022) Immobilization of FTase enzyme for the Production of FOS. [Student Project Report] (Submitted)
|
PDF
Prathiksha.pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Fructooligosaccharides (FOS), FTase, Immobilized enzyme beads, HPLC |
| Subjects: | 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 07 Enzyme Biochemistry |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 09 Dec 2022 07:11 |
| Last Modified: | 09 Dec 2022 07:11 |
| URI: | http://ir.cftri.res.in/id/eprint/15812 |
Actions (login required)
![]() |
View Item |

