Studies on lyepeeling of orange segments.
Nath, K. (1976) Studies on lyepeeling of orange segments. Masters thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | lye peeling, orange segments |
Subjects: | 600 Technology > 08 Food technology > 24 Fruits > 03 Citrus fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 27 Jan 2023 06:35 |
Last Modified: | 27 Jan 2023 06:35 |
URI: | http://ir.cftri.res.in/id/eprint/15906 |
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