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Microbiological standards for foods.

Sanyal, U. S. (1976) Microbiological standards for foods. Masters thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Masters)
Uncontrolled Keywords: microbiological standards, foods
Subjects: 600 Technology > 08 Food technology > 13 Quality control
600 Technology > 08 Food technology > 29 Microbiological food
Divisions: Food Microbiology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 09 Feb 2023 11:13
Last Modified: 09 Feb 2023 11:13
URI: http://ir.cftri.res.in/id/eprint/15948

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