[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Lipids and fatty acids composition of conventional oil seeds.

Suresh Rao, K. (1980) Lipids and fatty acids composition of conventional oil seeds. Masters thesis, Central Food Technological Research Institute.

[img] PDF
T-640.pdf - Submitted Version
Restricted to Repository staff only

Download (12MB)

Item Type: Thesis (Masters)
Uncontrolled Keywords: oilseeds, lipid, fatty acid composition
Subjects: 600 Technology > 08 Food technology > 19 Lipids-oils/fats
600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 07 Mar 2023 11:38
Last Modified: 07 Mar 2023 11:38
URI: http://ir.cftri.res.in/id/eprint/16134

Actions (login required)

View Item View Item