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Lipid profile and fatty acid composition of few varieties of Italian millets setaria italica).

Suresh Rao, K. (1981) Lipid profile and fatty acid composition of few varieties of Italian millets setaria italica). [Student Project Report] (Submitted)

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Item Type: Student Project Report
Uncontrolled Keywords: italian millet, lipid profile, fatty acid composition
Subjects: 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 11 Lipid Biochemistry
600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet)
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 08 Mar 2023 07:10
Last Modified: 08 Mar 2023 07:10
URI: http://ir.cftri.res.in/id/eprint/16148

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