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Biochemical and toxicological studies on the metabolites of aspergillus flavus-oryzae.
Basappa, S. C. (1969) Biochemical and toxicological studies on the metabolites of aspergillus flavus-oryzae. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | aspergillus flavus, aflatoxins, synthesis, resting cells |
| Subjects: | 600 Technology > 01 Medical sciences > 17 Toxicology 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Mar 2023 06:38 |
| Last Modified: | 10 Mar 2023 06:38 |
| URI: | http://ir.cftri.res.in/id/eprint/16187 |
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