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A study of the toxic constituents in mustard seed.
Kishore Kumar Murthy, N. V. (1982) A study of the toxic constituents in mustard seed. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | sinigrin, mustard 12s protein, glucosinolates, antinutritional factors |
| Subjects: | 600 Technology > 01 Medical sciences > 17 Toxicology 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 04 Mustard seed |
| Divisions: | Protein Chemistry and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 13 Mar 2023 08:54 |
| Last Modified: | 13 Mar 2023 08:54 |
| URI: | http://ir.cftri.res.in/id/eprint/16198 |
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