Formulation of weaning food : Utilisation of common materials from varius food groups in order to develop a balanced food for growing children of Bangladesh
Roushan, Ara Samad (1981) Formulation of weaning food : Utilisation of common materials from varius food groups in order to develop a balanced food for growing children of Bangladesh. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | Formulation of weaning food, rice, pulse, potato, sugarcane, vegetable |
Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 29 Protein Chemistry 600 Technology > 01 Medical sciences > 03 Child nutrition 600 Technology > 08 Food technology > 22 Legumes-Pulses 600 Technology > 08 Food technology > 23 Vegetables |
Divisions: | Protein Chemistry and Technology |
Depositing User: | Somashekar K S |
Date Deposited: | 23 Nov 2023 06:53 |
Last Modified: | 23 Nov 2023 06:53 |
URI: | http://ir.cftri.res.in/id/eprint/16616 |
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